Canning Jams + Jellies
Time & Location
About The Event
There's nothing quite like a strawberry fresh from the garden. A close second is homemade strawberry jam. Join us as we learn how to not only make jams and jellies, but also how to use water bath canning to preserve them so you can eat strawberries and other fruits from your garden well into the winter.
This workshop is part of the Culinary & Nutrition track of Growing Gardeners. Growing Gardeners is a collaborative education program ran by The Big Garden and City Sprouts in Omaha, Nebraska.
This online workshop is free, but donations are encouraged to contribute to the cost of supplies and resources!