Wed, Sep 09 | Virtual Event

Fermented Pickles

Learn the basics of fermenting vegetables.
Registration is Closed
Fermented Pickles

Time & Location

Sep 09, 2020, 6:00 PM – 8:00 PM
Virtual Event

About The Event

In this virtual workshop, you will learn the basics of fermenting vegetables. We'll be fermenting everyone's favorite pickle, the cucumber, but we'll also take a look at fermenting other vegetables.

Facilitators: Erin Higgins & Alajia McKizia 

This class is part of the Culinary & Nutrition track of Growing Gardeners.

This online workshop is free, but donations are always welcome! Click here to make a donation.