WORKSHOPS

UPCOMING WORKSHOPS

  • Fall Seed Starting + Planting
    Aug 04, 6:00 PM – 7:30 PM
    Webinar
    Learn about cool weather crops and how to start their planting process for your Fall garden!
  • Fermentation 101
    Wed, Aug 11
    Webinar
    Aug 11, 6:00 PM – 8:00 PM
    Webinar
    What did humans do before modern day refrigeration? Learn about the fermentation process throughout history, and as used by folks today.
  • Seed Saving 101 *in-person*
    Sat, Aug 21
    4002 Seward St, Omaha, NE 68111, USA
    Aug 21, 2:00 PM – 4:00 PM
    4002 Seward St, Omaha, NE 68111, USA
    Join us as we cover the basics of Seed Saving.
  • Pressure Canning 101 *in-person*
    Wed, Aug 25
    4002 Seward St, Omaha, NE 68111, USA
    Aug 25, 6:00 PM – 8:00 PM
    4002 Seward St, Omaha, NE 68111, USA
    Learn how to use a pressure canner for preserving low-acid foods such as vegetables, soups, and more in this interactive workshop!
  • Harvesting & Crop Storage *in-person*
    Thu, Aug 26
    4002 Seward St, Omaha, NE 68111, USA
    Aug 26, 6:00 PM – 7:30 PM
    4002 Seward St, Omaha, NE 68111, USA
    In this workshop, we'll cover the basics of harvesting a wide range of vegetable crops, safe post-harvest washing and handling as well as storage techniques for keeping produce fresh, delicious and edible longer!
  • DIY Fall Container Design *in-person*
    Aug 28, 9:00 AM – 11:00 AM
    Mulhall's, 3615 N 120th St, Omaha, NE 68164
    Learn different ways to update your planters with a fun, Fall look!
  • Canning Jams + Jellies
    Mon, Aug 30
    Webinar
    Aug 30, 6:00 PM – 8:00 PM
    Webinar
    Join us as we learn how to make the most of our garden fruits in jellies, jams, and preserves!
  • Tea Making
    Wed, Sep 01
    Webinar
    Sep 01, 6:00 PM – 8:00 PM
    Webinar
    Join us in learning about different tea making tips, blending teas for holistic benefit, and different ways to infuse your herbs for tea!
  • Extending the Growing Season
    Sep 08, 6:00 PM – 8:00 PM
    Webinar
    In this workshop we will explore different methods that allow us to grow produce in our gardens and in our homes into the colder fall and winter months.
  • Canning Vinegar Pickles *in-person*
    Wed, Sep 15
    4002 Seward St, Omaha, NE 68111, USA
    Sep 15, 6:00 PM – 7:30 PM
    4002 Seward St, Omaha, NE 68111, USA
    Join us for a step-by-step opportunity to learn how to safely can vinegar pickles.
  • Backyard Chickens
    Sat, Sep 25
    Webinar
    Sep 25, 1:00 PM – 3:00 PM
    Webinar
    We will learn how to winterize a chicken coop, caring for chickens in the winter, and do a deeper dive into health and feeding.
  • Garlic Planting *in-person*
    Sat, Oct 02
    4016 Decatur St
    Oct 02, 1:00 PM – 3:00 PM
    4016 Decatur St
    Fall is the perfect time to plant garlic. Learn when, where, and how.
  • Fruit Trees 101
    Wed, Oct 13
    Webinar
    Oct 13, 6:00 PM – 8:00 PM CDT
    Webinar
    Join us as we explore the fundamentals of growing fruit trees at home.
  • DIY Products Home/Body
    Wed, Oct 20
    Webinar
    Oct 20, 6:00 PM – 8:00 PM CDT
    Webinar
    Join us in making a few natural alternatives for your cabinets and cupboards.
  • Infusions & Salves *in-person*
    Sat, Oct 30
    4002 Seward St, Omaha, NE 68111, USA
    Oct 30, 1:00 PM – 3:00 PM
    4002 Seward St, Omaha, NE 68111, USA
    In this workshop, instructors Cian Brun and Alajia McKizia will guide you through the process of creating herbal infusions and salves for a healthy body.